This holiday season, we’re sharing the love. Our team curated a list of small and local businesses we truly adore — from bookstores and coffee shops to artist supplies, plant stores, and magical spaces. Consider this our thank-you to the community that supports us, and a gentle nudge to shop small.
If you’ve ever wished your morning coffee tasted like your favorite gingerbread cookie… this one’s for you. This homemade Gingerbread Syrup is pure winter joy — sweet, spiced, and just the right amount of nostalgic.
If you’ve been looking for a way to bring a touch of the season into your coffee cup, try making some homemade Peppermint Chai and Earl Grey & Sea Salt Maple syrups to elevate your morning ritual. Recipes by Keeley Graham.
